Efforts to make sure meals safety throughout the globe begins by securing the world’s water provide. That’s in response to the meals and agriculture group’s marking “World Meals Day” as we speak.
This yr’s theme is concentrated on viewing water as a meals supply and its contribution to assist maintain meals manufacturing, in addition to tackling human starvation. UN officers say nations ought to attempt to preserve water – and discover methods to share it higher.
Solely 3 per cent of the world’s water provide is freshwater, and most of it’s frozen in glaciers. So, consultants say now could be the time to behave because the demand for water will solely improve dramatically inside the subsequent few a long time.